Course details

Sunday - Thursday: Open seating only ◆ Yaki-shabu and teppanyaki 7-item "Waka Course" with 3 hours of premium all-you-can-drink for 6,700 yen

Sunday - Thursday: Open seating only ◆ Yaki-shabu and teppanyaki 7-item "Waka Course" with 3 hours of premium all-you-can-drink for 6,700 yen

6700 yen(Tax included)

※The photograph is an image.

  • 7items
  • 2-8persons
All-you-can-drink available

3 hour system/All you can drink LO 30 minutes before closing

This is an "open seating sunken kotatsu limited plan" available only from Sunday to Thursday.Comes with 3 hours of premium all-you-can-drink, perfect for drinking parties and banquets! Recommended for various banquets such as farewell parties and welcome parties. The main course is "grilled beef ribs shabu-shabu teppanyaki," and there are a total of 7 dishes including appetizers and fried dishes.(※ 30 minutes before the all you can drink LO)

Course menu

[Contents until March 13th]

"Appetizer"

Assorted seasonal appetizers

"small bowl"

Today's fresh fish carpaccio

Vegetables

Three-bean and tuna salad with creamy truffle dressing

《Fried food》

Crab cream croquette with tomato and onion sauce

Stone-grilled

Grilled beef ribs shabu-shabu on a ceramic plate

"meal"

Ushiwakamaru's special Wagyu beef tendon curry

"sweetness"

Seasonal Ice

[Contents from March 14th]

"Appetizer"

Assorted seasonal appetizers

"small bowl"

Today's fresh fish carpaccio

Vegetables

Tuna and colorful konnyaku salad with yuzu-flavored sesame dressing

《Fried food》

Wagyu beef minced cutlet with butter honey mustard sauce

Stone-grilled

Grilled beef ribs with sesame ponzu sauce

"meal"

Ushiwakamaru's special Wagyu beef tendon curry

"sweetness"

Seasonal Ice

Other than the main dishes,

We provide separate servings (one plate per person).

All-you-can-drink menu

· Beer & Beer Cocktail
・Premium Malt's/Shandy Gaff/Cassis Beer/Yuzu Beer
·Highball
・Kaku Highball/Strong Kaku Highball/Kaku Ginger Highball/Kaku Coke Highball/Kaku Yuzu Highball/Kaku Calpis Highball/Kaku Lime Highball/Kaku Grapefruit Highball
・Sour
・Plain sour/Lemon sour/Lime sour/Grapefruit sour/Yuzu sour/Calpis sour/Mango sour
·Cocktail
・[Peach/Melon/Cassis/Grape/Strawberry/Mango/Green Apple/Blue Hawaii] x [Soda/Orange/Grapefruit/Oolong Tea/Green Tea/Milk]
・Akatama wine
・Red ball punch/Red ball white punch/Red ball black punch/Red ball golden punch
·wine
・White wine by the glass/Red wine by the glass/Sparkling wine: Anjouelle
· Wine cocktail
・Kitty/Calimocho/Operator/Splitzer
·Plum wine
・Umeshu (plum wine) [mixtures: with water/with hot water/on the rocks/with soda/with oolong tea/with ginger/with green tea]
· Shochu
・Sweet potato shochu: Kurokirishima/Barley shochu: Nikaido [How to mix: with water/with hot water/on the rocks/with soda]
·Sake
・Today's recommended sake [cold sake/hot sake]
·Non-alcoholic cocktails
・Shirley Temple/Saratoga Cooler/Lemonade Soda/Cinderella/Fruit Punch/Yuzu Calpis
·Soft drink
・Cola/Ginger Ale/Oolong Tea (ICE)/Orange Juice/Grapefruit Juice/Green Tea (ICE)/Calpis Juice/Calpis Soda/Jasmine Tea (ICE)
・☆Premium all-you-can-drink☆
・With this course, the following drinks are also all-you-can-drink♪
・Japanese craft gin
・ROKU [Mixing methods: Rocks, soda, tonic ginger ale, cola]
·sparkling wine
・Mionetto Prosecco DOC Treviso Brut
·whisky
・Maker's Mark [How to mix: with water, hot water, on the rocks]
·Highball
・Maker's Mark Highball/Strong Maker's Mark Highball/Maker's Mark Ginger Highball/Maker's Mark Coke Highball/Maker's Mark Yuzu Highball/Maker's Mark Calpis Highball/Maker's Mark Lime Highball/Maker's Mark Grapefruit Highball
· Shochu · Sake
・Sweet potato shochu: Tominohousan/Rice shochu: 29 [Dilution method: with water, hot water, on the rocks, with soda, with green tea, with oolong tea, with black tea]/Japanese sake: Haruka Junmai Super Dry/Yuki no Bosha Yamahai Junmai Ginjo/Tatenogawa Junmai Daiginjo
Reservation reception time
17:00~20:30
Available days for reservation
Monday~Thursday/Sunday
Length of stay
3 hours
Reservation deadline
Until 17:00 on the day of your visit

2025/03/03 update