コース詳細

"Banquet" "Katsura Course" includes 8 dishes including a choice of Kuroge Wagyu beef main course and rare beef loin cutlet, and includes 2 hours of all-you-can-drink

"Banquet" "Katsura Course" includes 8 dishes including a choice of Kuroge Wagyu beef main course and rare beef loin cutlet, and includes 2 hours of all-you-can-drink

7700 yen(税込)

*Course meals only are 6,600 yen.※The photograph is an image.

  • 8品
  • 2名
飲み放題あり

2 hour system/All you can drink LO 30 minutes before closing

For the main course, you can choose from "Japanese Black Beef Kalbi with Plenty of Vegetables on a Ceramic Plate" or "Grilled Domestic Beef Rib Loin on a Hoba Leaf."A total of 8 dishes including rare beef loin cutlet and sashimi.Recommended for various banquets with all-you-can-drink option ★ If you don't have all-you-can-drink option, we can offer a 1,100 yen discount.(※ 30 minutes before the all you can drink LO)

コースメニュー

~10/16

"Appetizer"

Assorted seasonal appetizers

《Vegetables》

Tuna and edamame salad with yuzu-flavored sesame dressing

"small bowl"

Kyoto-style tofu with chicken and okra filling

《Zori》

Today's fresh fish platter

《Fried food》

Beef loin rare cutlet with butter honey mustard sauce

《Selectable main course》

Plenty of vegetables and Kuroge Wagyu beef ribs grilled on a teppanyaki plate or Japanese beef rib roast grilled on a magnolia leaf

"meal"

Slow-cooked Wagyu beef aitchbone, hand-rolled sushi with green shiso and takana rice, seared sea urchin with butter, and red miso soup

"sweetness"

Seasonal Ice

10/17~

"Appetizer"

Assorted seasonal appetizers

《Vegetables》

Seasonal salad

"small bowl"

Kyoto Oboro Tofu, Seasonal Fish and Spicy Vinegared Miso

《Zori》

Seared Wagyu beef with special sweet soy sauce

《Fried food》

Wagyu beef rare cutlet, Guérande salt, wasabi

《Selectable main course》

Wagyu beef rib roast on a hot stone with three condiments or Wagyu beef rib shabu-shabu on a teppanyaki grill

"meal"

Ushiwakamaru's special Wagyu beef tendon curry

"sweetness"

Today's sherbet

* Generally, eating raw meat carries the risk of food poisoning.

*Children, the elderly, and other customers with weakened resistance to food poisoning are requested to refrain from ordering.

Upgrade Options

For an additional 1,000 yen per person, the main dish will be "Today's Special Sendai Beef" (*Upgrading requires an additional fee for the whole group)

Please choose one main dish per group.

*Please note that due to procurement reasons, if you do not select your main dish by the day before, you will be served "Hoba-yaki".For a group of 8, we can accommodate your needs, so please let us know when you make your reservation.

All dishes other than the main course are served separately (individually on one plate per person).

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Food only (no all-you-can-drink) is also available.In that case, you will receive a 1,100 yen discount.Please tell at the time of reservation.

*Please note that if you make a reservation on the day, the course contents may be subject to change.

飲み放題メニュー

· Beer & Beer Cocktail
・Premium Malt's / Shandy Gaff / Cassis Beer / Yuzu Beer / All Free (non-alcoholic beer)
·Highball
・Kaku Highball / Strong Kaku Highball / Kaku Ginger Highball / Kaku Coke Highball / Kaku Yuzu Highball / Kaku Calpis Highball / Kaku Lime Highball / Kaku Grapefruit Highball
・Sour
・Plain sour / Lemon sour / Lime sour / Grapefruit sour / Yuzu sour / Calpis sour / Mango sour
· Plum wine · Fruit wine
・Plain plum wine / coarsely grated mandarin orange wine / coarsely grated peach wine [How to mix: with water, hot water, on the rocks, with soda, with oolong tea, with ginger, with green tea]
·Cocktail
・[Peach/Melon/Cassis/Grape/Strawberry/Mango/Green Apple/Blue Hawaii] x [Soda/Orange/Grapefruit/Oolong Tea/Green Tea/Milk]
· Shochu
・Sweet potato shochu: Kuro Kirishima / Barley shochu: Nikaido [How to mix: with water, hot water, on the rocks, or with soda]
·Sake
・Sake: Konoizumi (cold sake/hot sake) / 2 types of local sake of the day (cold sake only)
・Akadama Wine
・Red Ball Punch / Red Ball White Punch / Red Ball Black Punch / Red Ball Golden Punch
· Wine & Wine Cocktail
・Red: Tavernello Organico Sangiovese / White: Tavernello Organico Trebbiano Chardonnay / Sparkling: Anjouelle / Kitty / Calimocho / Bishop / Spritzer Rouge / Cardinal / Operator / Spritzer / Kir / White Wine Cooler
·whisky
・Kaku [How to mix: with water, hot water, on the rocks]
·Non-alcoholic cocktails
・Shirley Temple / Saratoga Cooler / Lemonade Soda / Cinderella / Yuzu Calpis / Non-alcoholic plum wine [How to mix: on the rocks, with soda, with ginger, with water, with hot water, with green tea]
·Soft drink
・Cola/Ginger Ale/Orange Juice/Grapefruit Juice/Calpis Juice/Calpis Soda/Oolong Tea/Green Tea (Iced)/Jasmine Tea (Iced)
・☆Premium all-you-can-drink☆
・For an additional 1,100 yen, you can also enjoy the following drinks all-you-can-drink♪
・Japanese craft gin
・ROKU [How to mix: on the rocks, soda, tonic, ginger ale, cola]
·sparkling wine
・Mionetto Prosecco DOC Treviso Brut
·whisky
・Maker's Mark [How to mix: with water, hot water, on the rocks]
·Highball
・Maker's Mark Highball / Strong Maker's Mark Highball / Maker's Mark Ginger Highball / Maker's Mark Coke Highball / Maker's Mark Yuzu Highball / Maker's Mark Calpis Highball / Maker's Mark Lime Highball / Maker's Mark Grapefruit Highball
· Shochu · Sake
・Sweet potato shochu: Tominohozan / Rice shochu: 29 [Dilution methods: with water, hot water, on the rocks, with soda, with green tea, with oolong tea, with black tea] / Sake: Haruka Junmai Super Dry / Yukinobosha Yamahai Junmai Ginjo / Tatenogawa Junmai Daiginjo
予約可能時間
11:30~21:30
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 17:00 on the day of your visit

2025/09/30 更新