コース詳細
《2026 Christmas》 A5 Sendai Beef, Rare Cutlet, Special Beef and Salmon Roe Clay Pot Rice - 7 dishes in total: 'Hiiragi Course' 8000 yen (12/24~27)
8000 yen(税込)
*This price applies to set courses only.
- 7品
- 2名～
A special Christmas course available only on December 24th, 25th, 26th, and 27th! 7 dishes in total, including premium A5 Sendai beef rump steak grilled on a hot stone, rare pork cutlet, and special beef and salmon roe rice cooked in an earthenware pot.You can enjoy your meal at your leisure in a relaxed atmosphere.Seats with a view of the night scenery are very popular, so we recommend making your reservation early. Please feel free to contact us with any questions. (※This is a course menu only, including food.)Drinks must be ordered separately.)
コースメニュー
2026 Christmas Course Contents
※ Course content is an example.
*The menu may change depending on the season and availability of ingredients.
"Appetizer"
~Treasure Box~
• Wagyu beef thigh cooked at low temperature, roast beef style ~with burnt garlic soy sauce~
Luxurious terrine mousse of young chicken and porcini mushrooms
Duck Pastrami with Smoky Potato Salad
- Carpaccio-style seasonal fish ~A jewel box of colorful vegetables with homemade ponzu jelly~
"salad"
Caprese-style salad with prosciutto and mozzarella cheese
"Fried food"
Beef loin rare cutlet and sweet potato fritters ~served with powdered snow salt~
《Strong dish》
Sea bream and soft tofu with a thin starchy sauce made with snow crab.
Meat dishes
Premium A5 Sendai Beef Rump Steak, Grilled on a Stone - with Chaliapin Sauce
"meal"
Selected marinated beef and overflowing salmon roe rice in an earthenware pot
"sweetness"
Noël de Fruits ~Pistachio Roll Cake and Luxurious Strawberries~
- 予約可能時間
- 17:00~21:30
- 予約可能曜日
- Thursday to Sunday
- 滞在可能時間
- 2 hours
- 予約締切
- Until 14:00 on the day of your visit
2026/11/02 更新
